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Grape, blue cheese and spinach pizza

06.04.2012 by Suzanne // 2 Comments

Grape, blue cheese and spinach pizza

Take one Trader Joe’s pizza dough (pre-made, from the refrigerated section of the store). Follow directions to prepare dough, and stretch onto pizza stone, cookie sheet or other flat pan of your choice. Spread a thin layer of mascarpone over pizza crust. Top with grapes (cut in half), chopped raw spinach, mild blue cheese crumbles and walnuts to your desire. Cover with thinly sliced (or shredded) mozzarella.

Serve with green salad, and drizzle with good balsamic vinegar and olive oil.

Pat yourself on the back for such a yummy creation.

Dinner glamour shot, #1

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Categories // taste

Comments

  1. Nick Adams says

    June 23, 2012 at 6:32 pm

    How long am I supposed to cook this, and at what temperature?

    Reply
  2. Nick Adams says

    June 23, 2012 at 6:33 pm

    or, is that what you mean by “follow the directions for the dough”?

    Reply

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The Wilder

By day, I manage editorial teams, and by night, I manage a goofy, red-headed toddler and a suburban house. I dabble in writing of all kinds: blogs about domesticity and motherhood, fragments of a novel, heartfelt essays, and occasional magazine articles about interesting places and people.

I like drinking coffee, cooking without recipes, reading literary fiction and watching whimsical mystery shows. Read More…

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